Staying Organized One of the most difficult parts of any construction project is sticking to your timeline, ensuring that everything is moving along at an efficient pace without any hiccups along the way. An architect will function as the head of the project, making sure that nothing slips between the cracks as they work with different members of the team on various facets of the building.
Finding & Building The Right Location Another challenge of restaurant construction, and one that any architect is quite well versed in, is choosing a location. Having the right space is invaluable for any business, but especially a restaurant, where you will want a healthy mix of foot traffic and parking for patrons who live a bit further away.
In addition to finding a location that works for your customers, you have to make sure it works for your staff as well. Are there any limitations to the kitchen area that will need to be addressed? You will need to consider the whole picture when assessing whether a location will work for your restaurant, and an architect will help you balance all of different concerns when choosing a location.Necessary Utilities Another essential task that an architect will help with is ensuring that all of your restaurant’s amenities are operational and accounted for. The last thing you want to do is get to your grand opening date and realize that you never laid down electrical lines in the bathrooms. An architect will work with your engineer along the way to ensure that all of your utilities are accounted for, and properly routed. From electricity & water, to gas, to your HVAC & ventilation systems, there are plenty of areas that will need to be accounted for, and an architect will help ensure that nothing is overlooked!
Style of Restaurant Finally, your architect will help you design a restaurant based on the type of service you want to offer, whether it’s fast casual, or full-service, which you will need to answer before the project begins. Are you looking for a quick-in, quick-out style of service in which your main goal is to streamline the flow of customers from your door to the counter to seating and out? Or are you looking to create a true-sit down experience with wait staff? The design of your restaurant will look far different depending on what your goals for the dining experience are, and an architect will be able to assist you in adjusting the flow of the space to meet your goals.
Contact Us Today If you’re interested in building a new home for your restaurant, our team at M&M Construction Services is ready to assist with your restaurant remodeling needs! We can be reached over the phone at (603) 606-1590 or by filling out our team’s online contact form! We look forward to hearing from you and assisting with your needs!